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Innovation and Experimentation
Innovation and Experimentation done by teachers
By Mr. U. C. Dutta (PGT Physics)
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S.N.
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Innovation and Experimentation
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Class and subject
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Learning objective initially envisaged
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Learning objective realized or not
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Name of Innovator / Experimenter with designation.
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1
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To explore the
reasons behind phenomenon like why rocket is the system variable
acceleration.
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IX Physics
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Interest will be
developed and more learning will take place
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Realized
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U. C. Dutta
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2
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To develop the
exploring tendency for finding the scientific base behind any impartation
prevailing in society
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IX & XI Physics
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They will think
every aspect always scientifically
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Realized
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U. C. Dutta
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By Mrs. Suchita Mate (TGT
English)
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S.N. |
Innovation and Experimentation
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Class and subject |
Learning objective initially envisaged |
Learning objective realized or not |
Name of Innovator / Experimenter with designation. |
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1. |
To improve handwriting
few students are asked to write in 4-lines notebooks |
VII C |
Students should be able
to write neat and good cursive handwriting |
Realized |
Suchita Mate |
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2. |
To
give voice to their expression |
VII
& VIII |
Giving voice to the strong feeling by writing articles stories or poems.
Descriptive writing by students. Selected ones are published in the school
magazine. |
Realized |
Suchita Mate |
By Mrs.
Shanti Kumari (TGT
Biology)
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S.N. |
Innovation and Experimentation
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Class and subject |
Learning objective initially envisaged
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Learning objective realized or not |
Name of Innovator / Experimenter with designation. |
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1. |
Identify the food components present in your daily
diet and make a chart for 30 days and write their functions. |
VI Science |
To make aware the students about the importance of
food components. |
Realized |
Shanti Kumari (TGT Bio) |
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2. |
Identification of biodegradable and non-biodegradable
substances by dumping paper, clothes and plastic in soil. |
VIII Science |
To know the harmful effects of non biodegradable
substances (plastic) on soil. |
Realized |
Shanti Kumari (TGT Bio) |
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3. |
To study the different types of fungus cultured on
bread and wheat flour. |
VIII Science |
To create awareness among students about spoiling of
food by fungus. |
Realized |
Shanti Kumari (TGT Bio) |
By Mrs.
Nirmala Singh (TGT English)
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Sr. No. |
Innovation and Experimentation |
Class & Subject |
Objective initially investigated |
Objective realized or not |
Name of innovator and designation |
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1. |
I. Inter disciplinary approach
II. Language games & Power Point Presentation.
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VII B, VII C & VII A |
I.
Relating the subject to other subjects
II.
Increasing proficiency in speaking skill. |
Realizes |
Nirmala Singh |
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